Cook once, eat for a week. Make a big pot of soup or a 'refrigerator salad', one that keeps for several days. (Naturally, you'll find soup recipes and refrigerator salad recipes, right here!)
A Veggie Venture
Description
Browse A-Z of Vegetables or by Course
or search by an on-hand ingredient
Email this post to yourself or a friend |
0 comments:
Post a Comment